I set two containers of milk out Sunday evening to clabber...they STILL haven't clabbered. What gives?
They are covered with a teatowel, well they WERE until I got fidgetty and substituted cheesecloth after this morning's milking...I don't get it...
Tracey In NE Kansas
Lytle Springs Farm; home of 3 donkeys, 2 Jersey Milk cows, Marigold and MerriBelle. 53 Rhode Island Red hens, some ducks, a few rabbits and the people who live in the house! Oh! And the new heifer, MaryKate! And another new heifer, Merideth, Belle's daughter.
Ok, I have had the same problem getting my milk to clabber... I have read some of the other posts and I think I have it figured out. NOw I just need to know when you "save a chunck as starter" how do you do that? Do you save the "curds" or the "whey" Do you keep it in the fridge? How much do you add to your new batch to clabber? I am going to look through my KFC book...
frauline214: oI am new to forum. I have a jersey/beef cow cross who is due to calve shortly. I plan on adding other calves to her after she calves. This is a first time freshener and she has been raised to let me milk her. Any suggestions how many calves I can add?
Mar 2, 2014 19:10:43 GMT -5
squarant: have only highlands. sorry
Mar 12, 2014 23:03:51 GMT -5
frauline214: okay hope some one is here my cow had her calf last night not sure how to tell if baby is getting milk
Mar 14, 2014 14:39:41 GMT -5
Soma Gosala: Does someone know where I can buy A2 Jersey semen ?
Mar 15, 2014 17:26:33 GMT -5
birdsongmilkmaid: Most AI companies test their bulls for beta casein type. Semex lists the type right on their website. If the company you are purchasing your semen from doesn't, send them an email and ask for a list of the beta casein type of the bulls that they offer.
Mar 17, 2014 2:42:11 GMT -5
betsytaylor: Sureshot Cattle out of Longmont Colorado offers A2/A2 straws.
Mar 20, 2014 1:46:34 GMT -5
Jes: HAPPY FIRST DAY OF SPRING EVERYONE!!
Mar 20, 2014 9:23:42 GMT -5
Guinevere: It's 3 a.m. WHY am I still awake?
Mar 27, 2014 3:20:17 GMT -5
wyomama: Partly because you are sitting at the computer instead of in the bed.
Mar 27, 2014 10:04:00 GMT -5
ramblinrose: I love this forum! You guys are udder-ly awesome!
Mar 27, 2014 16:22:24 GMT -5
Guinevere: ROFL! That could be part of the problem, I reckon.
Mar 27, 2014 16:35:07 GMT -5
sydneyknits: Goat temp 105. No nasal discharge. Just kidded three days ago. Not eating well. Gave asprin
Mar 29, 2014 13:59:08 GMT -5
nodakjersey: Please comment on my latest post! PLease!
Mar 29, 2014 23:26:16 GMT -5
lew92: Just a note: Use the 911 area for emergencies. This is more of a chat area...
Apr 1, 2014 9:39:33 GMT -5
madameecho1: Brand new to the site, and jersey cow and bull will be arriving today! Cow is 2.5 years old and 5.5 months preggers with first calf. Any suggestions greatly appreciated...
Apr 5, 2014 10:01:02 GMT -5
treatlisa: Welcome!! You will get more activity if you start a thread of your own. Good luck with your new ones!!
Apr 5, 2014 14:23:00 GMT -5
YounkerHomestead: I am sooo glad I found this site! I don't know many people in my area interested in owning a family dairy cow. I am really enjoying reading the threads from like minded people Good luck to everyone calving!
Apr 8, 2014 12:27:00 GMT -5
dextergal: Ya ikr?!? The people on here are really sweet also!
Apr 8, 2014 23:29:49 GMT -5
Janene: Hello folks! Don't forget to look through the Tree of Knowledge! Loads of information there with photos in some sections!
Apr 13, 2014 18:38:44 GMT -5
This book is intended as an inspirational manual for keeping a family milk cow. A lifetime of practical experience has been bound into one volume. Practical advice for the everyday and procedures for cow emergencies. Plus, answers to FAQ's like, 'Should you get a cow?' and 'How Much Space do I need?'