I know, it sounds like a trick question...I'm sure the answer is "salty milk tastes like salty milk" but for anyone who has detected signs of mastitis by tasting the milk, is it really salty or just barely or what? I drink a cup after every milking and I think I trick myself into tasting a salty taste since I'm thinking about it so hard. Is the taste very noticable? There are no other signs of mastitis as far as I know. Thanks!
The salty taste is very noticeable - it's not something you have to strain to detect.
Tig - 3/4 Jersey 1/4 Dexter 11 yr
Lucy (aka "Lucifer") Guernsey 10 yr
Pepper-Angus/Dexter/Jersey 6 yr
Mocha (aka Crazy Cow) 5 yr
Eva Holstein 5 yr
Maggie - HoJo 4 yr
Chloe - Jersey/Dexter 4 yr
Brie - Jersey - 3 yr
It will taste BAD, not just salty. Does that help? -Jenn
losingcreekfarm.blogspot.com/ Tinkerbelle and Anna II
Belle-AKA Miss Swiss-Braunvieh
Cocoa-Brown Swiss/Jersey-The most wonderful cow I've had the pleasure to milk!
Cocoa's Twin heifers
Assorted hens and roosters
I got some really small paper cups, I think they were 3 oz (bathroom size) and keep them at the milking stanchion. I wash then strip 3 or 4 squirts of milk from each teat. Then squirt a bit of milk in the cup, 1 teat - taste it. then another teat- then taste it. Or bring a reusable cup with you. Usually you can tell if one is salty or not. at first I was thinking it was just me (too much coffee, gee did I brush my teeth this morning? .... , usually I can tell if something is off with a quarter. I learned this from reading the heifer dairy that Joann writes. She said she could taste if a quarter was off. I decided to be brave one day and tried it. Really I thought warm milk right from the udder was just bad. Oooooh it is sweet and tasty. A rare treat for some but a daily treat for me!!!! hmmm, now to get chocolate in it....... REally rewarming already cooled milk is NOT the same (which is why I never liked warmed milk - now fresh from the udder warm milk is sooo different.)
This is what I was hoping to hear I'm glad to hear that I'll really know it if it's mastitis salty. I do drink a cup after every milking, but maybe I will try sampling from each quarter so I could ID a problem more exactly if there is one.
romal: hi there..does anyone know if the Heifer Diary will continue & how Joann is doing?
Jul 17, 2014 14:16:14 GMT -5
Chatty Kathy: I've been out of the KFC, milking mass quantities. I cannot seem to find Joann's current diary entries and saw a post asking how she is doing. She has been such an inspiration and help to me. I'd like to know how she is.
Jul 28, 2014 19:52:58 GMT -5
sparkey75: Why can i sometimes see the avitars and cute pics on the side of the page by everyones name and sometimes not?
Jul 31, 2014 7:27:30 GMT -5
erinnny: sparkey75 Because not everyone changes their profile pic.
Aug 11, 2014 15:31:49 GMT -5
mootopian: I am trying to post an ad to tell folks I have good dairy cows for sale, but I don't understand how to start a post.
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wyomama: You need to be an active member to post an ad in the Auction Barn.
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Jerseytinkerbell: Can't create a thread or PM. Any ideas?
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Jerseytinkerbell: Figured it out, I think. Had something to do with my anti virus.
Aug 20, 2014 16:28:14 GMT -5
mootopian: What would make me active?
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Janene: Ask a few questions and introduce yourself!
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Janene: Um, not here, start a thread or comment on one or two.
Aug 23, 2014 21:49:05 GMT -5
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